Due Date: Friday, February 28, 2025
Please be sure to have your supplies and ingredients ready for the baking activity on Friday! Refer to your course syllabus for details on the baking activity. The video post for this activty will be posted on Friday at 8pm on all platforms!
Ingredients
2 ½ cups all-purpose flour
1 teaspoon salt
1 tablespoon sugar
1 cup (2 sticks) cold unsalted butter, cubed
6-8 tablespoons ice water
1 (15-ounce) can peaches, drained and sliced
1 ½ cups fresh blueberries
¾ cup sugar
2 tablespoons cornstarch
1 teaspoon cinnamon
½ teaspoon nutmeg
1 tablespoon lemon juice
1 teaspoon vanilla extract
1 tablespoon unsalted butter, cubed
1 egg, beaten (for egg wash)
1 tablespoon coarse sugar (optional, for topping)
Supplies
Join the class by following and subscribing to Sweets by Shanice across all platforms!